'Mango Panna Cotta' a trending, royal, and velvety dessert. ‘Panna Cotta’ basically is an Italian traditional dessert made of cream, cooked with Gelatin and molded. The cream will be flavored with various flavors like coffee, vanilla, or any other. Although it is said to be ‘cooked cream’, the ingredients are only warmed enough to dissolve … Continue reading Mango Panna Cotta
Stuffed Mango kulfi a famous and trending dessert. Mango & kulfi this combination itself is mind-blowing. Kulfi is an Indian ice-cream (dessert) made from reduced milk. Before mango season ends I just wanted to relish these sweet treats. The day when I came across this recipe, I had decided to prepare this dessert. As the … Continue reading Kulfi Stuffed Mango / Stuffed Mango Kulfi
'Sheera' is one of our traditional food which is served as sweet breakfast or as a dessert after meal which is also known as 'Suji ka Halwa' in hindi. Sheera is a kind of pudding made from fine semolina, sugar, ghee and added saffron for more richness. For making it more delight nuts are added. … Continue reading Kesar Sheera / Suji ka Halwa
'Gulab Jamun' a classic Indian sweet. It is a dessert often made or eaten during festivals, birthdays or on special occasions. There are various types of 'Gulab Jamun' and every variety has a distinct taste and appearance. The name Gulab Jamun is derived from ‘Gulab’ means rose and ‘Jamun’ means berry which is said to be … Continue reading Gulab Jamun (Indian Dessert)
Finally! we had an opportunity to visit ‘Sugar Factory’ restaurant to try their famous and classic desserts. On a weekend my husband and son were carving for a dessert but this time they were more keen to try something new and haven’t had it before. “Sugar Factory” restaurant was the place which immediately clicked into … Continue reading Sugar Factory Restaurant (Abu Dhabi)
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