The Leaf Kitchen (Pune)

“The Leaf Kitchen” a pure vegetarian casual dining place for all Punekars. It’s a multi-cuisine restaurant which serves a variety of dishes in a unique style & with a beautiful presentation. They create a nice fusion and twists in their dish which is really appealing.Ambiance: A spacious and beautiful place located in the center of … Continue reading The Leaf Kitchen (Pune)

Watermelon Mint Mocktail

Though I never like ‘summer season’ but one of the best thing about summer are the seasonal fruits ‘Mango’ and ‘Watermelon’.  Tasty Mango will never let you down and other is Watermelon, a classic sweet and juicy fruit. This fruit is super-hydrating and full of antioxidant. It consists of 92% of water and so it’s … Continue reading Watermelon Mint Mocktail

Sheer Khurma / Sheer Khorma

How can I miss to share a delicious dessert recipe on the occasion of EID !! Sheer Khurma / Sheer Khorma one of the authentic and traditional Vermicelli pudding prepared during the festive occasion of  Ramzan/Ramadan/EID. In India, this dish is usually prepared by Muslims in the holy month of Ramzan/Ramadan during Iftar, as the … Continue reading Sheer Khurma / Sheer Khorma

ORANGE REFRESHER

“Orange Refresher” a sweet and tangy summer drink (Non-alcoholic). Summer comes with health issues like dehydration, dizziness, tiredness, etc. In today’s fast life we tend to look out for easy ways like buying juices or drinks from the market but we all are aware that those drinks contain preservatives, and added flavor’s which are not … Continue reading ORANGE REFRESHER

Akshayya Tritiya (festival)

‘Akshayya Tritiya’ is a Hindu festival celebrated with an enthusiasm throughout India. This day is considered as auspicious in many regions for starting new ventures, marriages, investments such as in gold, property and any new beginnings. In Sanskrit, the word “Akshayya” (अक्षय्य) means “imperishable, eternal, the never diminishing” in the sense of “prosperity, hope, joy, … Continue reading Akshayya Tritiya (festival)

Lemon Iced Tea

“Lemon Ice Tea” is one of the refreshing drink during summers. It has always been one of my favorite drink because of its fresh vibrant flavor and color. This fresh homemade Iced tea recipe is very simple, easy to make and all ingredients are easily available at home. Ingredients: Black Tea Bags – 2 (depends … Continue reading Lemon Iced Tea

Reshma Bhurji Center (Pune)

Pune city the place I belong to is the second largest city in the Indian state of Maharashtra, after Mumbai. Its also known as “The Land of Marathas” and is a blend of rich culture, heritage, and modernization. Pune is not only famous for its lavish restaurants and nightlife but also well-known for exclusive street … Continue reading Reshma Bhurji Center (Pune)

RamKrishna Hotel (Pune)

Ramkrishna officially known as Rama Krishna (RK) is one of the oldest and my favorite hotel in Pune. I am visiting this restaurant from past 12years. Food, Ambiance, location everything is great. So, if you’re looking for a pure veg restaurant in the core city area then ‘RamKrishna’ would be a great option. This restaurant … Continue reading RamKrishna Hotel (Pune)

Methi (fenugreek) Ke Kababs

Methi leaves or fenugreek leaves is the most commonly used green leafy vegetable in India. It has its own aroma, bitter in taste which enhances the flavor when added in any Indian cuisine. Methi (fenugreek) can be used as fresh leaves or dried leaves while cooking. Methi leaves have its own nutritional values these are … Continue reading Methi (fenugreek) Ke Kababs

Gudi Padwa – Festive food

India a well-known country of cultural and traditional festivals. It’s a country with diverse religious and cultural backgrounds which tends to celebrate festivals for historical mythology, seasonal changes and some for cleaning and decorating house to keep the environment clean. GUDI PADWA our traditional new year is celebrated in and near Maharashtra state (India) from … Continue reading Gudi Padwa – Festive food