'Sprouted Moong Bhel' a Healthy twist for chaat bhel. This recipe is easy and simple to prepare yet delicious and healthy. sprout chaat is made from freshly homemade moong sprouts combined with chaat spices, crunchy veggie & added tangy flavor. This dish can be served as an evening snack or as a ‘Salad’ by not adding … Continue reading Moong Sprout Bhel/Chaat
'KULCHA KING' a causal dining, serving Indian/North Indian cuisines in UAE. we are not frequent visitors of 'Kulcha King' but it's a good place for Kulcha's if you are bored of having same sabji, roti, & dal. Last weekend we were in Dubai which tempted us to visit kulcha king for relishing some nice Stuffed … Continue reading Kulcha King (Dubai)
'Gulab Jamun' a classic Indian sweet. It is a dessert often made or eaten during festivals, birthdays or on special occasions. There are various types of 'Gulab Jamun' and every variety has a distinct taste and appearance. The name Gulab Jamun is derived from ‘Gulab’ means rose and ‘Jamun’ means berry which is said to be … Continue reading Gulab Jamun (Indian Dessert)
Finally! we had an opportunity to visit ‘Sugar Factory’ restaurant to try their famous and classic desserts. On a weekend my husband and son were carving for a dessert but this time they were more keen to try something new and haven’t had it before. “Sugar Factory” restaurant was the place which immediately clicked into … Continue reading Sugar Factory Restaurant (Abu Dhabi)
‘Kande Pohe’ is a Marathi word, this is an authentic, traditional breakfast or evening snack made in Maharashtra state. Being an Maharashtrian it is prepared at our home frequently. ‘Kande Pohe’ is also popular as ‘Kanda Poha’ in Hindi. This is one of my personal favorite dish. It is simple and quick to make once … Continue reading Kande Pohe / Kanda Poha
'Banana and oats smoothie' a perfect, healthy and filling breakfast for busy mornings. A tasty, creamy and wholesome smoothie. It is a simple recipe and all ingredients are easily available at home. Best thing about this smoothie is there is no artificial sweetener added. Bananas are a rich source of carbs, which occur mainly as … Continue reading Banana & Oats Smoothie
Delicious!! is the only word i can say for this appetizer. A canape is a small cracker in round or square shape which are readily available in market. A canape is a base topped with main item and a garnish. It is a lip smacking and eye pleasing appetizer which you can eat in one or … Continue reading Canapes – Indian chat
‘World of Veg’ a multi-cuisine restaurant which provides a wide range of vegetarian food. It serves North Indian, Italian and continental cuisines. After reading a lot about this restaurant we finally planned for dinner at this restaurant. Ambiance: This is one of the best rooftop restaurant, situated in the prime locations of Pune city. … Continue reading World of Veg Resturant (Pune)
Shrikhand or Amrakhand is a very popular and traditional Maharashtrian dessert which is usually made during festivals, occasions, get-together, etc. It is prepared with different flavors but the base remains the same which is chakka / fresh yogurt / Greek yogurt. To make it more tasty and delicious you can add various flavors to shrikhand … Continue reading Mango Shrikhand / Amrakhand
In India, it's very common to see Paan shop’s and especially outside restaurants/Hotels. It's tempting, effective mouth freshener and also said to be good for digestion. It’s consumed after the meals preferably after dinner. Paan is made of betel leaves filled with spreads, grated coconut, fennel seeds, cherries, gulkand, tutti-frutti all flavorsome mixes and it … Continue reading Shaukeen Paan Shop (Pune)
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